This is a unique opportunity for an experienced Head Chef or Sous Chef who is looking to broaden their knowledge and creativity, using good quality fresh local produce within a wide variety of function and events, from lunches or afternoon teas to weddings. Here at Tonbridge School we offer a better work-life balance, with fewer working evenings and weekends plus an attractive employee benefits package. Working with our Executive Team (Chef, Butcher and Baker), the successful candidate will be able to demonstrate passion, drive, flair and a determination to succeed.
Closing Date: 30th September at 5.00pm
We reserve the right to interview and appoint before the closing date, therefore early applications are encouraged.
Note applications can be completed online via the link below. Alternatively you can download the Word Application form.
Postal or applications via email to: HR Department, Tonbridge School, High Street, Tonbridge, Kent TN9 1JP. email@example.com