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Sous Chef

We are looking for a Sous Chef to join our Catering Team.

Working with the chefs in our Orchard Centre Kitchen, the Sous Chef will support the Head Chef and Chef Manager in producing high quality, high volume fresh meals for both boys and external events.

Ideally, you will have experience of contract catering style cooking in a similar environment, and be confident in producing high volume meals for c.350 people.

Full time, 42.5 hours per week (any 5 days in 7) to include evenings and weekends.

Closing Date: Friday, 8th July at 12.00noon

Job Description


Note applications can be completed online via the link below.  Alternatively you can download the Word Application form. 

Postal or applications via email to: HR Department, Tonbridge School, High Street, Tonbridge, Kent TN9 1JP. hrdept@tonbridge-school.org

01732 365555

Download Application Form

Apply Online

 

 

Recruitment in Education Policies

Please read the Recruitment in Education policies before applying for a job at Tonbridge School